Beyond The Board Charcuterie Classes by Valley Olive Oil & Balsamics LLC
"This class was super fun with delicious results to bring back to the family for immediate enjoyment. Learned skills to apply to making easy, gorgeous boards without a lot of effort. Instructor had a great deal of patience and knowledge."
-Jeninfer
"The class was so fun! I learned several techniques to modify the food items to create an awesome charcuterie board. I plan on sharing with others in our teachers’ chapter meeting in March. Loved the class!"
-Karen
"My sister, son and I took this class at the resort and then took a trip to the store. What an amazing class and store! I have been using the garlic infused olive oil for my sourdough and it has really taken my bread to a new level! I have been able to utilize the skills learned from the class to Wow my neighbors and tennis teams. Such a wonderful time!"
-Sara